Mexican Street Corn Soup

This soup has all the same flavors as your favorite street corn. Add a sprinkle of chili powder, some cotija cheese, and a squeeze of lime with the rest of the soup ingredients to give it that classic elote taste.

Mexican Street Corn Soup

This recipe is from my “Dinner and a Little Bit More” cookbook which includes 77 recipes your family is sure to enjoy. While you are shopping, you can check out my “Krockpots to Kasseroles” cookbook that features 71 easy to make dinner recipes.

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Potato and Leek Soup

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Corn and Crab Bisque