Welcome back to the weekly recipe schedule!

Let me clear something up real quick—not every recipe I send in these emails will be from my cookbook. But this week? Every single one is straight from the pages of Krockpots to Kasseroles! 🙌

All the recipes below will also be shared as step-by-step video tutorials throughout the week. You’ll find the day each one drops, plus the full ingredient list to help you plan ahead. Whether you’re watching on Facebook, Instagram, or TikTok, the videos will go live according to the schedule!

We’re kicking off a brand new series: One Pot Meals! This theme will carry into next week too, so if you’re into low-stress, no-fuss dinners (aren’t we all?), make sure to check back for more cozy, cleanup-friendly recipes.

Now let’s get cooking!

Paperback on SALE for $19!

Recipes and Schedule

Monday 6/9 Coconut Curry Chicken

2 to 3 pounds chicken breast

1 yellow onion

6 yellow potatoes

1 cup chicken broth

2 cups coconut milk

3 tbs curry powder

1 tbs turmeric

1 tsp onion powder

1 tsp garlic powder

1 1/2 tsp salt

1 tsp pepper

Rice for serving

Tuesday 6/10 Creamy Parmesan Chicken

8 boneless skinless chicken thighs (you can sub for chicken breasts)

1/2 yellow onion

3 tbs minced garlic

12 oz fresh spinach (optional)

1/3 cup roasted red peppers

32 ounces heavy whipping cream

5 ounces shredded parmesan

3 tbs butter

1 tsp onion powder

1 tsp garlic powder

2 tsp Cajun seasoning (optional)

Salt and pepper to taste

Mashed potatoes or pasta for serving

Wednesday 6/11 Sausage and Rice Dressing

1 pound Jimmy Dean sausage

1 pound ground beef

1 yellow onion

1 green bell pepper

3 ribs of celery

3 cups cooked rice

1-10 ounce can cream of mushroom soup

1-10 ounce can golden mushroom soup

2 tbs minced garlic

1 tsp onion powder

1 tsp garlic powder

2 tsp smoked paprika

2 tbs Cajun seasoning

1 tbs browning sauce (optional)

Thursday 6/12 French Toast Cups

1 loaf brioche bread

4 eggs

1/2 cup heavy whipping cream

1 cup milk

2 tsp vanilla extract

1/4 cup brown sugar

1/2 cup white sugar

1/2 tsp salt (optional)

1 1/2 tsp ground cinnamon

12 tbs syrup, 1 tbs for each cup

Follow me on YouTube!

Follow me on Facebook!